Chip Brantley

Chip Brantley is the author of The Perfect Fruit: Good Breeding, Bad Seeds and the Hunt for the Elusive Pluot.The cofounder of Cookthink.com, Brantley is a former food writer for the San Francisco Examiner and features writer for the Albany Times Union. He has contributed to many other publications, including Slate, the Boston Globe, the Oxford American, and Gastronomica.Last week I asked him